The objective of this thesis work is to evaluate the introduction of agrivoltaics in Italy through the study of the effect of the presence of photovoltaic panels on the final yield of potatoes in Ferrara, Italy. The findings of this preliminary study indicate that agrivoltaic systems should be designed while taking into account the need to ensure a minimum level of incident radiation at least in the first two months of cultivation, to avoid an inter-row production drop. Furthermore, photovoltaic panels are not responsible for the absolute low yield in years with unfavorable weather conditions, such as cold years; on the contrary, they may mitigate the damages to the crop by creating an underneath microclimate and the resulting higher temperature, which however is a hypothesis to be verified in more detail in future studies.